Friday, September 2, 2011

Nouvelle Cuisine

I think I've mentioned that we're terrible holiday makers here at the Fire Direction Center, and we're pretty bad at being adorable-ex-Chinese-orphan-adoptive parents, too.See, the thing is, we're supposed to be all turning-Chinese when the traditional Chinese holidays come around; giving red-envelope money and blasting fireworks for the lunar New Year and doing moon-viewing and moon-cake eating for the "Mid-Autumn Festival", a.k.a. Moon Festival. It's a total Portland China-adoptive-parent thing and one reason our pictures are on the cover of the Portland FCC's "Busted" magazine as the Worst AP's Evah.

But here's the problem.

We all HATE fucking moon cakes.

Seriously; the greediest of us (Missy) thinks they taste like raw noodle dough. The Peep wouldn't at them if they were the only food in the house and he was starving, and neither Mojo or I really enjoy them, finding the flavor a combination of bland and slightly cloying and the texture pasty and unpleasant.


We've decided that our nouvelle Moon Festival cuisine would substitute Moon PIES for mooncakes.Since we concluded that if the ancient Chinese had had access to Moon Pies, they would have been on them like Republicans on a Second Amendment bumper-sticker.

Lotus seed paste and salted duck eggs versus graham crackers, marshmallows, and chocolate?

Are you kidding? Mmmmm...moon pies!(h/t to Ambassador Doodle for the funny post and the mooncake/moon pie graphic)

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